We have eaten avocado toast for years. We like it best for a snack or light lunch – easy & healthy! Our version of avocado toast is pretty straight forward: toasted whole wheat bread, a sliced, perfectly ripe avocado, and topped with some cracked black pepper. Sometimes we get a little crazy, and sprinkle crushed red pepper on top! That is until we read this article recently in Bon Appétit – 5 (New!) Ways to Top Avocado Toast. Life changer! Avocado toast has taken on a new meaning around here. Which one sounds the best to you?
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